Green Goddess Dressing

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Are you friends with tarragon? You should be. It’s the key to my green goddess dressing and such a good subtle touch in so many dishes. If you’re not, this dressing is a great place to start. It’s filled with strong flavors and tons of herbs so the tarragon won’t overwhelm.

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Green Goddess Dressing

1/2 cup sour cream

1/2 cup mayonnaise

1/2 cup chopped scallions, white and light green parts of three or four scallions

1/2 cup tarragon, thick stems removed

2 tbsp chopped chives

1 tbsp parsley

1 anchovy

1/2 tsp kosher salt

1 tbsp fresh squeezed lemon juice

Place all ingredients in a blender or food processor and blend until smooth.

SaucesJessica StanbrookComment